Hey Folks,
We are pleased to welcome Spark Bagels from Monroe to our shelves! A short description below of their products.
Our bagels are made with organic flours from Canada and Maine including Maine grown malted rye. All of our toppings and seeds are also organic. We slow ferment with sourdough starter, hand roll, and honey boil every batch.
Marsh River Cooperative 
They look 😋 yummy! Do you provide to other outlets such as Tiller & Rye in Brewer?
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Hi Richard, I believe Spark Bagel is just in Belfast and at the MRC right now.
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