Hi Everyone,

We wanted to let you know that our shelves have been restocked with the local Blackbrook Farm Chevre. Flavors are Plain, Dill and Roasted Red Pepper and Horseradish. So come on in and get yours!

The Marsh River Coop is pleased to announce that we will be offering classes on Seed Starting and Soil Minerals and Health being put on by two of our members Astrid Bowlby and Ed Hamel. For more information see the poster below. We hope to see you there!

Hi Folks,

So Jessica made it into the Co-op safely this morning so that means we will be open on schedule for any last minute/forgotten needs on this snow day. Eggs, milk, cheese and libations are in stock!

Hi Folks,

Running a bit behind this week sending out our new items, been working on closing out last month. So without further adieu please find the list below and as always if you’d like to see something on our shelf please feel free to let us know!

• Bureau’s Maple Corn (We sampled it for a while at the register and folks really seemed to like it so we wanted to get it for the Co-op)
• Batch Bourbon Pecan Icecream
• Fieldroast Italian Sausage (Vegan)
• Bioitalia Basil Pesto(Org)
• Bioitalia Canned Lentils (Org)
• Aissa Walnut Baklava (Vegan)
• Stonewood Cajun Turkey Sausage

And now for the libations;

• Lake St. George Heller Ale (Liberty)
• Lake St George No. 96 IPA (liberty)
• Bota Box 3.0l Old Vine Zinfandel (Got the highest score of the boxed wines at Eater)
• Bota Box 1.5l Cabernet Sauvignon (Customer Request)
• Orleans Syrah (Org, California)

Hi Folks,

Ed completed the orders this afternoon for our Fedco group order and the final discounts were 20% for OGS and 20% for Seeds so thanks to everyone that pitched in!

Also, Chase Stream Farm is passing along information regarding a Quickbooks for Farmers training coming up in April. If you’d like more information please follow the link below!

Quickbooks for Farmers